Now that you have a bank of baby food cubes in your freezer – what do you with them all? This podcast takes you from freezer to bowl offering you many creative and fun suggestions for serving your baby delicious and healthy homemade meals.
Just when you are comfortable with breastfeeding, you get the go ahead to begin introducing solid foods. After a brief moment of panic, joy, or confusion, your first reaction is to ask “What? When? How much?”
This Peas & Carrots Podcast provides some answers.
Homemade baby food is healthier for your baby, and it tastes, smells, and looks better. All of your friends, and even your mother-in-law, will think you are a super parent for making your baby’s food. The big secret – it is easy and takes less them 30 minutes per week. If you are interested in making baby food, check out the So Easy Baby Food Kit.
Studies show that babies who are fed nutritious, healthy diets grow up stronger and healthier. Making baby food is a simple and nutritious plan that makes it easy for you to give your child the best start possible.
You may have already noticed, but babies and toddlers are notoriously skeptical – of everything! A study done by the American Academy of Pediatrics shows just how deep this skepticism goes when is comes to eating. The average toddler may need to see a new food on their plate at least 10 times before they will eat it!
Nurturing healthy eating habits take some patience and persistence. Don’t get caught making assumptions about the foods your baby likes and doesn’t like based on the first few reactions.